Showing posts with label Marcy Lamberson. Show all posts
Showing posts with label Marcy Lamberson. Show all posts

March 3, 2009

Easter Owl by Marcy Lamberson of StudioMarcy -Please Comment


Easter is in the air at StudioMarcy and my whimsical owl lampwork glass focal bead is ready for it. Dressed in bunny ears and bunny slippers, this sleepy-eyed owl is hoping to find an Easter basket full of chocolate eggs.

I recently saw a little toddler wearing bunny slippers and that really made me smile. I thought it would look so amusing combined with bunny ears, (my daughter had some as a little girl), and placed on some of my quirky animals, birds and creatures. So now I have a variety of "critters" wearing them in my shop. I just finished a penguin as a customer's special order today.

For more fun beads, stop by my Etsy shop, StudioMarcy. I list three new beads every day.

Don't forget to comment on my bead, to enter into our Etsy Glass Artists Giveaway. And just so you know, I get a big smile every time I read a nice one. Thank you. Thank you very much.

January 29, 2009

Ice Cream In Cold Weather- Here's a Tutorial on How To Make Your Own by Studio Marcy

A terrific tutorial from Marcy Lamberson of Studio Marcy. Go check out the rest of her blog here.

To me, it's never the wrong time of the year for ice cream, no matter how cold outside it is.
I thought I'd tell you how to make your own ice cream cone, so when the warm weather hits, you can have plenty on hand.
1. Using dark ivory, make a small cone. I use my torch mounted marver to roll it out.
2. Using the ice cream color of your choice, start adding glass to the top of the cone shape and once you have the top section full enough, gently melt it so it becomes rounded and smooth.
Hint: be sure to rotate your mandrel so the glass can flow into place, I often have my mandrel upside down, so the glass flows next to the mandrel and rounds out on the very top.
3. Now you're ready to add your "drips". At the bottom edge of the "ice cream scoop", I make "V" shapes with more glass. I also take the end of my rod and drag it farther down, if I need to.
Melt slightly so it's smooth.
4. With a razor or the sharp edge of your Stump Shaper, carve a circle around the original scoop, so it shows well. That also pushes glass in each direction and enhances your drips.
5. With your razor, gently heat one area at a time on the cone and make your diagonal slashes. I do one direction first and then the other direction afterwards.
6. Using a red of your choice, you can add the cherry on top.
7. Voila! A calorie free ice cream cone ready for you.
If you want to purchase a ready made ice cream cone, click here. And don't forget, I'd be happy to make one in your favorite flavors...just ask me.